Bison Burger Recipe
This bison burger recipe is made with ultra-lean ground bison, silky caramelized onions and melty Swiss cheese.
Ingredients
- CARAMELIZED ONIONS:
- 2 tablespoons butter
- 2 medium yellow onions, thinly sliced
- 1 tablespoon balsamic vinegar
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- BURGERS:
- 1 pound ground bison
- 1 tablespoon Dijon mustard
- 1 teaspoon salt
- 1 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/4 teaspoon cayenne pepper
- 1 tablespoon canola oil
- 4 slices Swiss cheese
- 4 sesame seed hamburger buns, split
- 1 cup fresh arugula
- 2 tablespoons mayonnaise
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