Milanese Gremolata Whipped Feta Dip | Island Olive Oil Company
 Click here to watch the step-by-step video recipe! This creamy dip is so easy to whip up and is a great crowd pleaser perfect for any potluck or party. Serve with pita chips and veggies...
Ingredients
- 1 8 ounce block of cream cheese, softened at room temperature
- 7 ounces feta cheese, crumbled
- 1 cup whole milk Greek yogurt
- 1 lemon, zest and juice
- ¼ cup Milanese Gremolata Olive Oil
- ¼ teaspoon red pepper flakes
- ½ teaspoon garlic powder
- 2 tablespoons fresh dill, chopped
- 1 tablespoon fresh mint, chopped
- 1 teaspoon Mediterranean Citrus spice blend
- Salt and pepper to taste
- ½ cup chopped cucumber
- ½ cup halved cherry tomatoes
- ¼ cup sliced kalamata olives
- 1 ounce feta cheese for garnish
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