Chickpea Salad - Stir it up Magazine
A light, refreshing chickpea salad with tomatoes, red onion, and herbs. Perfect for a side or light meal, dressed in French dressing. Enjoy!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at stiritupmagazine.co.uk.
Ingredients
- 1 Can of Country Range Chickpeas, drained
- Country Range French Dressing (to taste)
- Country Range Salt & pepper (to taste)
- A good handful of baby plum tomatoes (halved)
- Half a sliced red onion
- A generous bunch of finely chopped coriander and parsley
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