Mushroom, Cheese & Bacon Breakfast Muffins | Australian Mushrooms

Ingredients

• 3 rashers bacon, rind removed, chopped
• 1 tbs olive oil
• 400g button mushrooms, chopped
• 1 ½ cups plain flour
• 3 tsp baking powder
• salt and ground black pepper
• 1 cup grated cheese
• 2 tbs chopped chives
• 80g butter, melted
• 2 eggs, lightly whisked
• 2/3 cup milk