Octopus in Pressure Cooker - Italian recipes by GialloZafferano
Discover how to cook octopus in a pressure cooker, reducing cooking times and obtaining very tender octopus, then simply season it!
Ingredients
- Octopus 4.4 lbs
- Celery 1 rib
- Carrots 1
- Onions 1
- Parsley 3 sprigs
- Water 1 ¼ cup
- Extra virgin olive oil 2 ¼ tbsp
- Lemon juice 1
- Parsley 1 bunch
- Fine salt to taste
- Black pepper to taste
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