Purple Sweet Potato Fries with Herby Tahini Sauce

Name: Purple Sweet Potato Fries with Herby Tahini Sauce
Ingredients: 2 pounds purple sweet potatoes (regular orange ones will also work); 2 tablespoons neutral high heat oil (we used sunflower, but avocado oil is good too); 1 tablespoon Cornstarch; 1 1⁄2 teaspoon Salt (plus more after they come out of the oven); ---FOR THE SAUCE---; 3⁄4 cups tahini; 2 tablespoons Lemon juice; 3 tablespoons fresh parsley; 2 tablespoons fresh basil; 1 teaspoon Salt; 1⁄4 teaspoon Garlic Powder; 1⁄3 cup Water (up to 1/2 cup, add slowly!)

noshandnourish.com

Purple sweet potato fries crispy on the outside, herby tahini sauce on the inside—delicious and nutritious!

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Ingredients

2 pounds purple sweet potatoes (regular orange ones will also work)
2 tablespoons neutral high heat oil (we used sunflower, but avocado oil is good too)
1 tablespoon Cornstarch
1 1⁄2 teaspoon Salt (plus more after they come out of the oven)
---FOR THE SAUCE---
3⁄4 cups tahini
2 tablespoons Lemon juice
3 tablespoons fresh parsley
2 tablespoons fresh basil
1 teaspoon Salt
1⁄4 teaspoon Garlic Powder
1⁄3 cup Water (up to 1/2 cup, add slowly!)