Whole Grain Penne with Steamed Veggies and Tuna

Whole Grain Penne with Steamed Veggies and Tuna

whatsfordinner.com

A delicious blend of fresh veggies, herbs, penne and balsamic vinaigrette are tossed together and served fresh in this easy pasta recipe.

View full recipe on whatsfordinner.com

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Cooking tools:

  • Microwave
  • Mixing bowl
  • Pot
  • Stove
  • Colander
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Tongs
  • Spoon
  • Serving platter

Ingredients

  • 1 (20 ounce) package whole grain penne
  • 1 zucchini, diced
  • 1 bunch asparagus, trimmed cut into 2-inch pieces
  • 1 cup frozen peas, thawed
  • 8 sundried tomatoes, chopped
  • 1 (6 to 8 ounce) can white tuna fish packed in water, drained and crumbled
  • 1/4 cup pitted green or kalamata olives, slivered
  • 2 tablespoons chopped fresh chives
  • 2 tablespoons chopped fresh parsley
  • 1/2 cup Simply Dressed® Balsamic Vinaigrette Dressing
  • Salt
  • pepper
  • 1/3 cup crumbled feta cheese

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