One-Pot Cheeseburger Macaroni | Recipe Cart | Recipe Cart

Name: One-Pot Cheeseburger Macaroni | Recipe Cart | Recipe Cart
Total time: 30 min
Ingredients: 2 tablespoons vegetable oil; 1 large onion, diced; 2 cloves garlic, minced; 1 tablespoon chili powder; 1/2 teaspoon smoked paprika; Pinch crushed red pepper flakes, optional; Kosher salt and freshly ground black pepper; 1 pound ground beef, 80/20; 2 tablespoons tomato paste; 1 tablespoon Dijon mustard; 5 cups low-sodium chicken stock or broth; 10 ounces elbow macaroni; 2 cups shredded Cheddar, about 8 ounces; 4 ounces cream cheese; 1 cup flat-leaf parsley leaves and tender stems, chopped, plus more for garnish, optional

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Nostalgic for the boxed cheeseburger macaroni dinner from your childhood? Then whip up this homemade version of Hamburger Helper that’s just as satisfying as th

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Ingredients

2 tablespoons vegetable oil
1 large onion, diced
2 cloves garlic, minced
1 tablespoon chili powder
1/2 teaspoon smoked paprika
Pinch crushed red pepper flakes, optional
Kosher salt and freshly ground black pepper
1 pound ground beef, 80/20
2 tablespoons tomato paste
1 tablespoon Dijon mustard
5 cups low-sodium chicken stock or broth
10 ounces elbow macaroni
2 cups shredded Cheddar, about 8 ounces
4 ounces cream cheese
1 cup flat-leaf parsley leaves and tender stems, chopped, plus more for garnish, optional