Recipe: Potato, Leek, Goat Cheese Galette

Recipe: Potato, Leek, Goat Cheese Galette

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Try making this Potato, Leek and Goat Cheese Galette for your next holiday gathering

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Ingredients

  • 1 ¾ all purpose flour
  • 1 teaspoon Kosher salt
  • 1 teaspoon sugar
  • 2 sticks of cold butter, largely cubed
  • ¼ cup cold water
  • 4 ounces Terrell Creek Farm's Chevre
  • 5 tablespoons heavy cream
  • 3 medium Yukon Gold potatoes
  • 1 medium leek
  • A few sprigs of fresh thyme
  • Salt
  • Pepper

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