Mexican Turkey Frittata | JENNIE-O® Recipes
This delicious Mexican Frittata is made with ground turkey, peppers, mushrooms, Mexican blend cheese and cilantro for a fast-filling breakfast.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jennieo.com.
Ingredients
- 1 (16-ounce) package JENNIE-O® Extra Lean Ground Turkey Breast
- ¼ teaspoon cumin
- 1 tablespoon vegetable oil
- 1 green bell pepper, chopped
- 2 cups sliced small mushrooms
- 1 tablespoon chipotle peppers in adobo sauce, finely chopped
- 3 cups egg substitute or 12 eggs
- ½ cup milk
- ¼ cup chopped fresh cilantro
- 1 cup shredded low-fat Mexican blend cheese
- ⅓ cup sliced green onions
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