Homemade Pitta Bread Recipe: Soft, Warm, Irresistible
Make your own pitta bread! Soft, warm, and irresistible, this recipe is your ticket to homemade perfection! Perfect for filling & dips!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lovefoodfeed.com.
Ingredients
- 2 Teaspoons fast-action dried yeast
- 500 Grams strong white bread flour (plus extra for dusting)
- 2 Teaspoons Salt
- 1 tablespoon olive oil
- 300 ml warm water
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