American Flag Cake - Ginsberg's Foods

Ingredients

• 4 1/2 cups All-purpose flour
• 1 1/2 tbsp. Baking powder
• 3/4 tsp. Salt
• 2 1/4 cups Sugar
• 3/4 cup Land O Lakes® Butter, softened
• 9 large Eggs (whites only)
• 1 tsp. Vanilla extract
• 1 1/2 cups Milk
• 1/2 tsp. Red gel food color
• 1/4 tsp. Blue gel food color
• 2 (8 oz) packages of Cream cheese, softened
• 1/2 cup Land O Lakes® Butter, softened
• 2 lbs (8 cups) Powdered sugar
• 1 tbsp. Vanilla extract
• 1 to 2 tbsp. Milk