Southern-Style Fried Cabbage with Triple Protein - Recipes by Clare

Ingredients

• 5 slices bacon, chopped
• 10-12 shrimp, peeled, deveined, and tails removed
• 1 link kielbasa or smoked sausage, cut into 1/2 inch slices
• 3 cups cabbage, cut into thin strips
• 1/2 cup yellow onions, chopped
• 2 cloves garlic, minced (implied in instructions)
• 1 tablespoon olive oil
• 2 tablespoons butter, divided
• 1 tablespoon apple cider vinegar (implied in instructions)
• 1 teaspoon seafood seasoning (such as Old Bay)
• 1/2 teaspoon smoked paprika
• 1/4 teaspoon black pepper
• 1/4 teaspoon salt
• 1/2 teaspoon dried oregano
• Crushed red pepper flakes, to taste (mentioned in instructions)