Green Beans with Tomato Sauce
Fasolakia Giaxni is a brilliant, elevated Greek veggie side dish or even main, made with all store cupboard staples and freezer-friendly ingredients!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fooodlove.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Wooden spoon
- Stove
Ingredients
- 100 ml olive oil
- 1 large onion
- 2 spring onions
- 2 garlic cloves
- 2 potatoes
- 1 carrot
- 1 tbsp tomato paste
- 1 kg green beans
- 400 g chopped tomatoes
- 300 ml hot water
- ½ tbsp salt
- ¼ tsp pepper
- ½ bunch parsley
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