Cajun Jumbo Shrimp Croissants | Just A Pinch Recipes

Cajun Jumbo Shrimp Croissants | Just A Pinch Recipes

www.justapinch.com

Place the slices in a small bowl and mix well to combine. Clean shrimp and pat dry. Place in a dish and pour the seasoning over and mix well, making sure to coat each evenly....

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Ingredients

  • 12 ounce(s) raw jumbo shrimp deveined and shells removed - rinse and pat dry
  • 1 teaspoon(s) paprika
  • 1/4 teaspoon(s) each, cayenne pepper, garlic powder, salt, pepper
  • 3/4 - 1 teaspoon(s) dried thyme
  • 2 tablespoon(s) butter - divided
  • 1 tablespoon(s) olive oil
  • 2 - used large croissants - use what suits you
  • condiments - we used lettuce & mayonnaise, as we didn't want to lose the flavor of the shrimp
  • ## SPICY GARLIC MAYO - WOULD BE GREAT ON THIS SANDWICH
  • 1/2 cup(s) mayonnaise
  • 2 clove(s) garlic, minced or can use jarred
  • 1 teaspoon(s) dried onion flakes
  • 1/4 - 1/2 teaspoon(s) cumin
  • - salt & pepper to taste

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