Seed and grain kedgeree | Tesco Real Food

Seed and grain kedgeree | Tesco Real Food

realfood.tesco.com

This twist on kedgeree swaps rice for cauliflower couscous and quinoa for a lighter brunch option. See more Haddock recipes at Tesco Real Food.

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Ingredients

  • 2 eggs
  • 2 x 280g packs smoked haddock fillets
  • 1 tbsp olive oil
  • 1 large onion, sliced
  • 1 garlic clove, crushed
  • 1 tsp ground turmeric
  • 250g pouch red and white quinoa
  • 200g cauliflower couscous (from a 330g pack)
  • 1 tsp poppy seeds
  • 2 tbsp pumpkin seeds, toasted
  • 30g pack coriander, roughly chopped

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