One pot chicken and rice
This quick and easy one pot chicken and rice recipe is great for family dinners after work or school. It is full of vegetables, too.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 1 tablespoon olive oil
- 1 onion, sliced
- 250g chicken thigh fillets, sliced
- 2 cups basmati rice
- 2 x 400g cans diced tomatoes
- 2 cups water
- 1 zucchini, diced
- 1 bay leaf
- 1/2 teaspoon dried thyme
- 1/2 teaspoon dried oregano
- chopped oregano, to serve
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