Chunky Sausage & Tomato Pasta | Community Recipes | Nigella's Recipes | Nigella Lawson

Chunky Sausage & Tomato Pasta | Community Recipes | Nigella's Recipes | Nigella Lawson

www.nigella.com

Tasty, quick, and easy Chunky Sausage & Tomato Pasta from Good Food magazine—perfect for a delicious supper!

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Ingredients

  • 1 tablespoon olive oil
  • 4 sausages (pork cut into bite sized pieces)
  • 2 cloves garlic (crushed)
  • 200 millilitres white wine
  • 1 tablespoon tomato puree
  • 400 grams chopped tomatoes
  • 500 grams penne pasta (or rigatoni)
  • 1 handful basil leaves (torn)
  • grated Parmesan (to serve)

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