Raspberry Ginger Baked Salmon - Healthful Pursuit
Raspberry and ginger combine and add a delicious flavor to this summer salmon dish. Paleo, gluten-free, and refined sugar-free!
Ingredients
- 6 oz. raspberries
- 1/2 cup water
- 1 tablespoon lemon juice
- 1 tablespoon fresh ginger
- 1 medjool date, pitted
- 2 sockeye salmon fillets
- 1/4 teaspoon herbamare
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