Easy Crispy Perdue Chicken Tenders

Ingredients

• 1 lb (450 g) Perdue chicken tenders
• 1 cup (100 g) all-purpose flour
• 2 large eggs
• 1 cup (100 g) panko breadcrumbs
• 1 tsp (5 g) garlic powder
• 1 tsp (5 g) onion powder
• 1 tsp (5 g) smoked paprika
• 1/2 tsp (2.5 g) salt
• 1/2 tsp (2.5 g) black pepper
• 1/4 cup (60 ml) olive oil or cooking spray
• 1/2 cup (120 g) mayonnaise
• 1/4 cup (60 ml) honey
• 1/4 cup (60 ml) Dijon mustard
• 1 tsp (5 g) apple cider vinegar
• Salt and pepper to taste