Mango and Aguaymanto Flan Recipe - QueRicaVida.com
I have spent the last two months in Peru, enjoying the wonderful summer and great food. One of my biggest temptations here is the fresh and colorful fruits that are found
Ingredients
- 2 cups sugar
- 1/3 cup water
- 1 cup sliced aguaymantos (pichuberries)
- 1 can (14 oz) condensed milk
- 1 can (12 oz) evaporated milk
- 6 eggs
- 1 medium mango, peeled and cut into chunks
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