Fudgy Chickpea Blondies | Easy Vegan Recipes | Veganuary

Name: Fudgy Chickpea Blondies | Easy Vegan Recipes | Veganuary
Total time: 60 min
Ingredients: For the blondies:; 100g self raising flour; 125g dark chocolate, roughly chopped; 75g cooked chickpeas, puréed; 50g dairy-free margarine; 50g brown sugar; 3 flax “eggs” (1tbsp ground flax meal + 3tbsp water per “egg”, whisked for five minutes) or your prefered egg replacer; For the topping:; 75g dark chocolate

veganuary.com

These vegan chickpea blondies are fudgy, oh-so-chocolatey and packed full of goodness. Smother them in chocolate for an extra special treat!

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Ingredients

For the blondies:
100g self raising flour
125g dark chocolate, roughly chopped
75g cooked chickpeas, puréed
50g dairy-free margarine
50g brown sugar
3 flax “eggs” (1tbsp ground flax meal + 3tbsp water per “egg”, whisked for five minutes) or your prefered egg replacer
For the topping:
75g dark chocolate