Cowboy Caviar

Ingredients

• 1 (15.5 ounce) can black beans, drained
• 1 (15.5 ounce) can black-eyed peas, drained
• 1 (14.5 ounce) can diced tomatoes, drained
• 2 cups frozen corn kernels, thawed
• ½ medium onion, chopped
• ¼ green bell pepper, finely chopped
• ½ cup chopped pickled jalapeno peppers
• ½ teaspoon garlic salt
• 1 cup Italian salad dressing
• ¾ cup chopped cilantro