Marinated chicken salad

Marinated chicken salad

www.domesticgoddesses.co.za

This is a salad I have making for many years and it has been modified and adapted often to suit my tastes and fridge stock. But the recipe below pretty much is

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Ingredients

  • 1 handful of lettuce leaves of your choice.
  • 1 large free range chicken breast, tenderised
  • 1 tsp of olive oil
  • 1 tsp of lemon juice
  • 1 tsp of olive brine (the juice the olives come in)
  • ¼ of a garlic clove, finely chopped
  • ½ tsp of fresh thyme, finely chopped (¼ tsp of dried thyme)
  • ½ tsp of fresh ginger, finely chopped
  • ¼ tsp of salt
  • 2 baby marrows, thinly sliced
  • ¼ red pepper, thinly sliced
  • ¼ onion, thinly sliced and submerged in boiling water for a minute then drained
  • 6 black olives, pitted and broken up a bit
  • 4 basil leaves, shredded
  • 1 Tbsp of olive brine (the juice the olives come in)
  • 2 tsp of lemon juice

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