ASPARAGUS CHRISTMAS SALAD WREATH
Plate up and enjoy food the LeaderBrand way with delicious recipes from our table to yours. Try our Asparagus Christmas Salad Wreath recipe today.
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Cooking tools:
- Food processor
- Blender
- Cutting board
- Chef's knife
- Pot
- Fine-mesh sieve
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Refrigerator
- Serving platter
- Plate
Ingredients
- 250g LeaderBrand Asparagus
- 1 bag Value Mesclun
- 2-3 baby cucumbers, cut lengthways
- 3-4 radishes, cut into quarters
- 440g feta cheese
- ¼ cup extra virgin olive oil
- ½ cup thickened cream
- 1 tsp ground black pepper
- ½ tsp sugar
- 2 tbsp lemon juice
- 1 head LeaderBrand Broccoli
- 2 cups Israeli couscous
- 1 cup parsley leaves
- 4 tbsp olive oil
- 1 tbsp Dijon mustard
- 1 tsp caster sugar
- 1 cup Leaderbrand Baby Spinach
- ½ cup chopped fresh parsley
- 20 fresh basil leaves
- 3 spring onions, finely chopped
- ⅓ cup olive oil
- ½ cup red wine vinegar
- 4 tbsp mayonnaise
- 1 avocado
- Salt
- freshly ground black pepper
- Basil
- Mint leaves
- 1 pomegranate (arils)
- Raspberry or pomegranate vinaigrette
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