White Bean Dip Recipe
This easy to make creamy white bean dip recipe is a healthy and easy-to-make appetiser created using Little Olive Oil's quality extra virgin olive oil.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at littleoliveoil.co.uk.
Ingredients
- 400g can of cooked white beans (e.g., cannellini or butter beans), drained and rinsed
- 2 tablespoons Little Olive Oil Kalinjot Pure EVOO, plus extra for drizzling
- 2 garlic cloves, minced
- Juice of 1 lemon (about 3 tablespoons)
- 1/2 teaspoon sea salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 teaspoon ground paprika (for garnish)
- Fresh parsley, chopped (for garnish)
- Pita bread, flat bread or vegetable sticks, for serving
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