Spiced Toasted Coconut Cold Brew Coffee Recipe
Discover a delicious new recipe for a Spiced Toasted Coconut Cold Brew brought to you by Red Diamond Coffee and Tea
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at reddiamondbevservice.com.
Ingredients
- 8 oz ground coffee (Fitz® Cold Brew Blend)
- 50 grams toasted unsweetened shredded coconut
- 2 cardamom pods, cracked
- 2 qts cold water
- 1 oz salted caramel
- 8 oz full-fat coconut milk
- Simple syrup
- ½ oz maple syrup
- Ginger powder, for garnish
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