Simple Slice-And-Bake Cheese Wafers – Garden & Gun

Ingredients

• 1/2 cup (1 stick) unsalted butter, sliced
• 2 cups coarsely grated extra-sharp cheddar cheese
• 1/2 cup finely grated Parmesan cheese
• 1/2 teaspoon kosher salt, plus more for sprinkling on top
• 1/4 teaspoon cayenne pepper
• 1 cup all-purpose flour
• Optional garnishes: pecan halves, sliced Manzanilla olives, thyme leaves