Baked Funfetti Donuts
Baked Funfetti Donuts with rainbow sprinkles and warm vanilla glaze. A no-mixer donut pan recipe that bakes in 9-10 minutes.
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Cooking tools:
- Donut pan
- Oven
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
- Spatula
- Zip-top bag
- Kitchen shears
- Saucepan
- Stove
- Rack
- Baking sheet
- Pastry brush
- Kitchen scale
Ingredients
- 1 cup all-purpose flour
- 1 teaspoon baking powder
- 1/4 teaspoon baking soda
- pinch ground nutmeg
- 1/3 cup granulated sugar
- 1/4 cup milk
- 1/4 cup yogurt
- 1 large egg
- 2 Tablespoons unsalted butter, melted
- 1 1/2 teaspoons pure vanilla extract
- 3 Tablespoons rainbow sprinkles
- 2 cups confectioners sugar
- extra sprinkles for topping
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