Vietnamese-Style Caramel Braised Chicken Recipe - Food.com
From Fine-Cooking magazine.
Ingredients
- 1/4 cup fish sauce
- 2 large shallots, finely chopped
- 2 medium garlic cloves, minced
- 1/8 teaspoon crushed red pepper flakes
- fresh ground black pepper
- 1/4 cup granulated sugar
- 6 -8 boneless skinless chicken thighs, trimmed of excess fat and cut into 3/4 wide strips
- 1/4 cup chopped fresh cilantro
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