Cozy Stuffed Pepper Soup (Hearty One-Pot Dinner) - Quickie Recipe
Make cozy stuffed pepper soup with ground beef, bell peppers, rice, and a rich tomato broth. It has the flavor of classic stuffed peppers with less prep…
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Ingredients
- 1 tablespoon olive oil
- 1 lb (450 g) lean ground beef
- 1 medium yellow onion, diced
- 1 large red bell pepper, diced
- 1 large green bell pepper, diced
- 3 cloves garlic, minced
- 2 tablespoons tomato paste
- 1 1/2 teaspoons Italian seasoning
- 1 teaspoon smoked paprika
- 1 teaspoon kosher salt, plus more to taste
- 1/2 teaspoon black pepper
- 1 can (14.5 oz / 411 g) diced tomatoes, with juices
- 1 can (15 oz / 425 g) tomato sauce
- 5 cups (1.2 L) low-sodium gluten-free beef broth
- 1 tablespoon gluten-free Worcestershire sauce
- 1 bay leaf
- 3/4 cup (150 g) long-grain white rice, rinsed
- 2 tablespoons chopped fresh parsley
- Optional toppings: shredded cheddar, parmesan, or red pepper flakes
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