Halifax Donair - Jo Cooks

Ingredients

• 2 pounds ground beef
• 1 tablespoon ground coriander
• 1 tablespoon onion powder
• 1 tablespoon garlic powder
• 2 teaspoons dried oregano
• ½ teaspoon dried thyme
• ½ teaspoon cayenne pepper
• 2 teaspoons salt
• 1 tablespoon ground black pepper
• 10 ounces evaporated milk ((1 can))
• ½ cup sugar
• 1 teaspoon garlic powder
• ¼ cup white vinegar
• 1 large tomato (chopped)
• 1 onion (chopped)
• 4 large pita breads