Brandied apricot glaze - 9Kitchen
Sieve warmed jam, combine with remaining ingredients, mix well.
Ingredients
- 1 cup apricot jam
- 1/2 teaspoon dark soya sauce
- 2 tablespoons brown vinegar
- 1 teaspoon dry mustard
- 1/4 cup brandy
More Like This
Brandied apricots with apricot ice-cream - 9Kitchen
kitchen.nine.com.au
Shortcake with apricot jam - Master recipes
master-recipes.com
Brandied Apricot Tart - Master recipes
master-recipes.com
Apricot jam sauce - Master recipes
master-recipes.com
Apricot-Glazed Ham | Savory
savoryonline.com
Best Ever Glazed Christmas Ham Recipe | New Idea
newidea.com.au
Apricot jam tart | Women's Weekly Food
womensweeklyfood.com.au
Apricot Jam Crepes - Student Recipes
studentrecipes.com