Brandied apricots with apricot ice-cream - 9Kitchen
Brandied apricots: Drain apricots. Combine remaining ingredients in large bowl, stir to dissolve sugar. Add...
Ingredients
- Brandied apricots
- 825g can apricot halves
- 1 tablespoon sugar
- 1 tablespoon brandy
- 5cm strip orange rind (without white pith)
- 2 teaspoons lemon juice
- Apricot ice-cream
- 250g dried apricots
- 5cm strip lemon rind
- 1 tablespoon lemon juice
- 375ml (1½ cups) cream
- 4 egg yolks
- 150g (2/3 cup) caster sugar
- 2 tablespoons Grand Marnier
- 30g flaked almonds
More Like This
Brandied Apricot Tart - Master recipes
master-recipes.com
Brandied apricot glaze - 9Kitchen
kitchen.nine.com.au
Apricot Cream Recipe
foodlovers.co.nz
Apricot Ice Cream Recipe | RecipeLand
recipeland.com
Brandied Peach Ice Cream | Tasty Kitchen: A Happy Recipe Community!
tastykitchen.com
Roasted Plum-Apricot Ice Cream – Marcel’s Culinary Experience
marcelsculinaryexperience.com
Apricot Ice Cream with Toasted Almonds from Sweet Dreams by Josceline Dimbleby
app.ckbk.com
Apricot Cheesecake Recipe | Land O’Lakes
landolakes.com