Peppered Corn on the Cob Recipe
Recipe, grocery list, and nutrition info for Peppered Corn on the Cob. Bacon imparts a smoky flavor that makes this corn dish like no other. Prep: 13 minutes, Cook: 4 hours Slow-Cooker Size: 5-quart
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Ingredients
- 6 tablespoons butter, softened
- 4 garlic cloves, pressed
- 6 ears fresh corn, husks removed
- 1 teaspoon freshly ground black pepper
- 1/2 teaspoon salt
- 12 fully cooked bacon slices (we tested with Ready Crisp Bacon)
- 1/2 cup chicken broth
- 1 jalapeño pepper, minced
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