Grilled Lamb Chops with Yogurt Mint Sauce Recipe :: The Meatwave

Ingredients

• For the Yogurt Mint Sauce
• 1 cup Greek yogurt
• 1/2 cup finely chopped mint leaves
• 2 teaspoons freshly minced garlic
• 1 tablespoon fresh juice from 1 lemon
• 1/2 teaspoon ground cumin
• 1/4 teaspoon cayenne pepper
• Kosher salt, to taste
• Freshly ground black pepper, to taste
• 8 bone-in lamb rib or loin chops, cut 1 1/4- to 1 1/2-inches thick
• 2 tablespoons Kosher salt
• 2 tablespoons olive oil
• Large disposable aluminum pan