Spiced Cocoa Chia-Flax Pudding

Name: Spiced Cocoa Chia-Flax Pudding
Total time: 245 min
Ingredients: Place all ingredients in a mixing bowl, and whisk to combine until smooth.; Portion mixture into 4-6 small dishes or jars for serving.; Cover and refrigerate 4-6 hours minimum, or up to overnight (until it thickens and has a pudding-like texture).; Serve topped with whipped cream or coconut whip, fresh or dried fruit, nuts, seeds, shredded coconut, and/or shaved chocolate (optional).

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There’s very little effort required at all to make these fluffy, decadent Spiced Cocoa Chia-Flax Puddings.

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Ingredients

Place all ingredients in a mixing bowl, and whisk to combine until smooth.
Portion mixture into 4-6 small dishes or jars for serving.
Cover and refrigerate 4-6 hours minimum, or up to overnight (until it thickens and has a pudding-like texture).
Serve topped with whipped cream or coconut whip, fresh or dried fruit, nuts, seeds, shredded coconut, and/or shaved chocolate (optional).