Cau-Cau (Chow Chow) | Public Domain Recipes

Cau-Cau (Chow Chow) | Public Domain Recipes

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Ingredients

  • 8 quarts tomatoes
  • 1 large head cabbage
  • 12 green peppers
  • 12 red peppers
  • 12 medium onions
  • 2 tablespoons salt
  • vinegar
  • 3 tablespoons celery seed
  • 1 teaspoon allspice
  • 1 quart horseradish
  • sugar

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