Mini Meatball Sliders With Mozzarella Recipe - What's for Dinner
Our mini meatball sliders recipe is a quick and easy meal idea that only takes 30 minutes to make. Serve for dinner or as an appetizer at your next event.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at whatsfordinner.com.
Ingredients
- 2 packages Sister Schubert’s® Parker House Style Rolls
- 1 1/2 pounds lean ground beef
- 1/2 cup dried breadcrumbs
- 1/2 cup freshly grated Parmesan cheese
- 1 teaspoon salt
- 1/2 teaspoon pepper
- 1 teaspoon dried basil
- 1 teaspoon dried oregano
- 1 egg, beaten
- 1/4 cup warm water
- 1 tablespoon olive oil
- 1 jar marinara sauce (approximately 24 ounces, homemade or jarred)
- 16 slices mozzarella cheese
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