Meatball Sliders Recipe: How to Make It
These cheesy meatball sliders are irresistible! We stuff homemade pesto meatballs inside Hawaiian sweet rolls with two types of cheese.
Keywords
- meatball sliders
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 2 pounds lean ground beef (90% lean)
- 1 cup Italian-style bread crumbs
- 3 tablespoons prepared pesto
- 1 large egg, lightly beaten
- 1 jar (24 ounces) pasta sauce
- 1 package (12 ounces) Hawaiian sweet rolls
- 12 slices part-skim mozzarella cheese
- 1/2 teaspoon dried oregano
- 1/4 cup melted butter
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 1 teaspoon Italian seasoning
- 1/2 teaspoon crushed red pepper flakes
- 2 tablespoons grated Parmesan cheese
- 1 cup shredded part-skim mozzarella cheese or shredded Italian cheese blend
- Minced fresh basil
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