Apple and Pear Pie – Cooking for Oscar
Crisp apple and pear pie with a flaky pastry crust, baked until golden—soft fruit and sweet spices in every bite.
Ingredients
- 3 Large ripe pears
- 3 Large Red or Golden Delicous apples
- 3 tablespoons brown sugar
- 2 tablespoons water
- 2 sheets frozen butter puff pastry
- Canola oil spray
- 1 tablespoon milk
- 2 teaspoons caster sugar
- 1/4 teaspoon cinnamon
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