Ankara Köfte
Ankara Köfte Ankara Köfte, a cherished delight from Turkey's capital, offers a culinary journey through rich flavors and history.
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Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Skillet
- Stove
- Spatula
- Kitchen timer
- Paper towel
Ingredients
- 500g lamb mince
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 1/4 cup fresh parsley, chopped
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- Salt to taste
- Ground black pepper to taste
- 1 egg
- 1/4 cup breadcrumbs
- 2 tablespoons olive oil
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