Lamb Kofte with Garlic Yogurt Sauce Recipe

Lamb Kofte with Garlic Yogurt Sauce Recipe

themom100.com

In the Turkish Lamb Kofte recipe, oblong patties of ground lamb are cooked up on skewers and served with a creamy garlic yogurt sauce.

View full recipe on themom100.com

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Cooking tools:

  • Grill pan
  • Grill
  • Skewer
  • Oven
  • Baking sheet
  • Mixing bowl
  • Parchment paper
  • Aluminum foil
  • Pastry brush
  • Chef's knife
  • Cutting board
  • Grater
  • Stove

Ingredients

  • 1 cup plain yogurt
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon minced garlic
  • ½ teaspoon ground cumin
  • ½ teaspoon kosher salt
  • ¼ teaspoon freshly ground black pepper
  • 2 slices firm sandwich bread ((torn into small pieces))
  • 2 teaspoons ground cumin
  • 2 teaspoons ground coriander
  • 1 teaspoon ground paprika
  • 1 teaspoon ground cinnamon
  • 1 teaspoon kosher salt
  • ½ teaspoon freshly ground black pepper
  • ½ teaspoon cayenne pepper
  • 1 pound ground lamb
  • 1 small red onion ((grated or very finely minced))
  • ¼ cup finely minced fresh flat-leaf parsley ((or cilantro, or a combination))
  • Pita bread or lettuce leaves
  • Shredded lettuce
  • Chopped tomatoes
  • Thinly sliced red onion

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