Chocolate Mint Baked Custard Recipe - Cooking Index
Dessert recipe for Chocolate Mint Baked Custard - Preheat oven to 350F.In a small saucepan, combine 1/2 c milk and the mint-chocolate chips. Cook over low heat,
Ingredients
- 1 1/2 cups Milk - divided
- 1 cup 110g / 3.9oz Mint-chocolate chips - nestles
- 1 cup 237ml Sweetened condensed milk
- 2 Eggs - large
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