Lobster Mushroom Pasta with Garlic and Herbs Recipe
Luxurious lobster mushroom pasta awaits. Simplicity shines with garlic, parsley, and parmesan, celebrating late summer's gourmet fungi.
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Cooking tools:
- Chef's knife
- Cutting board
- Kitchen towel
- Pot
- Stove
- Colander
- Skillet
- Wooden spoon
- Grater
- Plate
Ingredients
- 8 ounces lobster mushrooms, cleaned and sliced
- 8 ounces fettuccine pasta
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon butter
- 2 tablespoons fresh parsley, chopped
- 1 tablespoon fresh thyme leaves
- Salt
- pepper
- Freshly grated Parmesan cheese, for serving
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