Green Goddess Deviled Eggs | Wisconsin Cheese

Name: Green Goddess Deviled Eggs | Wisconsin Cheese
Ingredients: 12 hard-cooked large eggs, peeled; 1/3 cup Pine River Garlic & Herb Cold Pack cheese, softened; 3 tablespoons minced fresh parsley; 3 tablespoons mayonnaise; 1 to 2 tablespoons lemon juice; 1 1/2 teaspoons minced fresh tarragon; 1/2 teaspoon salt; 1/2 teaspoon coarsely ground pepper; Minced fresh parsley and tarragon

wisconsincheese.com

Inspired by green goddess dressing, these deviled eggs are filled with garlic and herb cold pack cheese and fresh herbs and perfect for any occasion.

Keywords

deviled eggs
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cheese recipe
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pine river
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Ingredients

12 hard-cooked large eggs, peeled
1/3 cup Pine River Garlic & Herb Cold Pack cheese, softened
3 tablespoons minced fresh parsley
3 tablespoons mayonnaise
1 to 2 tablespoons lemon juice
1 1/2 teaspoons minced fresh tarragon
1/2 teaspoon salt
1/2 teaspoon coarsely ground pepper
Minced fresh parsley and tarragon

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