Chopped Salad and Taxes — Les Petites Gourmettes
Linda Hopkins shares her version of Portillo's Chopped Salad, featuring pesto-filled mini tortellini and fresh garden oregano, perfect for salad lovers!
Ingredients
- bell peppers
- 1 cup diced celery
- 1/4 cup chopped fresh basil
- Salt and freshly ground black pepper, to taste
- 1 avocado, peeled and diced
- 1 cup shredded Parmesan cheese
- 3/4 cup sunflower seeds or chopped pistachio or other chopped nut of your choice
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