Bolognese ravioli | Jamie Oliver pasta recipes

Bolognese ravioli | Jamie Oliver pasta recipes

www.jamieoliver.com

Jamie's Bolognese ravioli recipe is the epitome of comfort food; deliciously hearty homemade ravioli filled with a beautiful Bolognese sauce. Perfect.

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Ingredients

  • FILLING
  • 400g higher-welfare minced pork
  • 400g higher-welfare minced veal or beef
  • olive oil
  • 2 cloves of garlic
  • 2 onions
  • 2 carrots
  • 2 sticks of celery
  • 200ml Chianti Classico
  • 2 x 400g tins of quality plum tomatoes
  • 100g Parmesan cheese, plus extra to serve
  • PASTA
  • 1 x Royal pasta dough
  • fine semolina, for dusting
  • SAUCE
  • 4 cloves of garlic
  • 1–2 fresh red chillies
  • 3 x 400g tins of quality plum tomatoes
  • a few sprigs of fresh basil

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