Crunchy polenta rolls

Name: Crunchy polenta rolls
Ingredients: 1 tablespoon dry yeast; 1 teaspoon sugar; 1 teaspoon salt; 2 cup plain bread flour, plus extra, to knead; 1 cup polenta, plus extra, to sprinkle

www.nzwomansweeklyfood.co.nz

Crunchy polenta rolls | Quick and easy dinner recipe from Woman's Weekly Food. Perfect for a healthy meal in under an hour.

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Ingredients

1 tablespoon dry yeast
1 teaspoon sugar
1 teaspoon salt
2 cup plain bread flour, plus extra, to knead
1 cup polenta, plus extra, to sprinkle

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