A Refreshing Pico De Gallo Recipe, Perfect for Anything Mexican.
This light and zippy Mexican pico de gallo recipe is super easy to make and a delicious condiment. It also suits most diets.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookingnook.com.
Ingredients
- 1 1/2 pounds tomatoes (seeded & chopped)
- 3/4 cup onion (chopped)
- 1/4 cup parsley (fresh, chopped)
- 1/4 cup cilantro (fresh, chopped)
- 3 tablespoons lime juice (fresh )
- 3 tablespoons jalapeno chilies (minced & seeded)
- 1 clove garlic (minced)
- salt and pepper to taste (optional)
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